As the name, this Indonesian noodle dish arrived from Aceh. It’s a spicy noodle load with a variety of toppings which serves dry and soaked. The standard noodle for this dish is usually the thick and yellow 1.Dish out the food stuff, garnish with chopped scallions and a few tomato wedges, and serve immediately.Ethnicspoon.com is usually a partici… Read More


We utilized our Indonesian Padang spice blend for this recipe, but try out our Indonesian Aceh for a more household-helpful Model! We served it with an easy stir-fry of environmentally friendly vegetables in sesame oil & hoisin. serves 4But what actually can take these Indonesian street noodles from very good to delightful? Easy – the sauce plus … Read More